Today, we’re excited to introduce you to our Healthy 3-Ingredient Toddler Cookies – a delightful combination of mashed banana, rolled oats, and creamy peanut butter. These cookies are not only scrumptious but also packed with essential nutrients for growing toddlers. Let’s get baking!
Easy and Healthy 3-Ingredient Toddler Cookies: Banana, Oats, and Peanut Butter Delight!
5
minutes15
minutesIngredients
2 Mashed Bananas
1 cup rolled oats
1/3 cup creamy peanut butter (be sure to use a peanut butter without added sugar or salt)
Directions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium-sized mixing bowl, add the mashed bananas, rolled oats, and peanut butter. Mix everything together until you have a smooth, well-combined dough.
- Take a tablespoon of the cookie dough and drop it onto the prepared baking sheet, leaving enough space between each cookie.
- Flatten each cookie slightly with the back of the spoon, as they won’t spread much during baking.
- Bake the cookies in the preheated oven for 12-15 minutes or until they turn golden brown.
- Once the cookies are baked, remove them from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Serve these delicious and healthy cookies to your little ones and watch them enjoy every bite!
Storage Tip
To keep these cookies fresh, store them in an airtight container at room temperature for up to 3 days. For longer storage, you can refrigerate them for up to a week or freeze them for up to 2 months. Just remember to thaw them before serving.
Nutritional Benefits
- Bananas are a great source of vitamins and minerals, including potassium and vitamin C.
- Rolled oats provide essential fiber, promoting healthy digestion and keeping little tummies happy.
- Peanut butter adds protein and healthy fats, supporting your toddler’s growth and development.
Conclusion
These 3-Ingredient Toddler Cookies are a wonderful addition to your little one’s snack time or lunchbox treat. Not only are they super easy to make, but they also offer a healthy alternative to store-bought cookies packed with unnecessary additives. Your toddlers will love the sweet and nutty flavours, and you’ll have peace of mind knowing that you’re nourishing them with wholesome ingredients.
Happy baking and happy snacking!
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